sour-milk diet

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• Milk — For other uses, see Milk (disambiguation). Foremilk and Hindmilk samples of human breast milk …   Wikipedia

• Soured milk — is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation. The acid causes milk to… …   Wikipedia

• Soft diet — A soft diet is recommended in many situations, including some types of dysphagia (difficulty swallowing), surgery involving the jaw, mouth or gastrointestinal tract, and pain from newly adjusted dental braces. A soft diet can include many foods… …   Wikipedia

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• Lactotripeptides — are two naturally occurring milk peptides: Isoleucine Proline Proline (IPP) and Valine Proline Proline (VPP). These lactotripeptides are derived from casein, which is a milk protein also found in dairy products. Although most normal dairy… …   Wikipedia

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